Detailed Product Description

Chocolate producing Line 
Being able to feed and fulfil a series of processes of mould drying, pouring moulding and vibration compacting within one time, the machine is fit to pour chocolstes with various geomettic patterns; and it can pour varieties of chocolates such as two-color, sandwich kernel, etc., being of strong adaption and convenient operation.

Main functions:
 Its configuration may be set in standard specification of (mm)275*175*25 with the help of the chocolate pinting mould.
 The quantitative feeding range for chocolate pouring is 3-13(under each iston)
 The hot-water circulating temperature-holding system can autimatically set and control the temperature.
 Under the condition that te chocolate printing moulds are of the same weight specification, theirquantitative configuration may be set in several combination so as to reduce printing moulds' investment cost the upgrading of chocolate varieties to be convenient and fast.